Savoury

Our wide savoury selection includes gluten-free, vegetarian and vegan options.

Leek and Mushroom Pies

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$3.50
Curried Chicken Pie with Creamy Marsala Filling

$3.50
Braised Beef Pies with Dijon Mustard Potato Top

$3.50
Lamb, Herb and Mince Pasties

$3.50
Bacon, Herb and Corn Slice

can be served cold

can be served cold

$3.50
Traditional Sausage Rolls with Caramelised Onion and Tomato Relish

$3.50
Silverbeet, Red Onion and Blue Cheese Filo Slice

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can be served cold

can be served cold
$3.50
Italian Frittata Slice with Capsicum, Black Olives and Potato

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served cold

served cold
$3.50
Asian Style Vegetable Rice Paper Wraps with Sesame Soy Dip

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served cold

served cold
$3.20
Broccoli, Chia and Almond Balls with Italian Tomato Sauce

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$3.20
Spicy Lentil, Haloumi and Eggplant Cakes with Chipotle Sour Cream

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$3.20
Creamy Garlic Mushroom and Tarragon Breadcases

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$3.20
Crumbed Mac n Cheese Balls with Ranch Mayonnaise

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$3.20
Butternut Squash, Parmesan and Herb Risotto Balls

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$3.20
Vegetable Samosa with Mango Chutney

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$3.20
Raw Vegetable Sticks (Carrot, Cucumber, Celery, Capsicum) with Hummus

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served cold

served cold
$3.20
Mediterranean Lamb Filo Parcels with Yoghurt Dip

$3.20
Bacon, Corn, Chives and Sour Cream Stuffed Baby Potatoes

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$3.20
Toasted Cauliflower, Bacon and Pinenut Toasted Breadcases

$3.20
Kransky Sausages Wrapped in Parmesan Herb Pastry with Tomato Relish

$3.20
Twice Cooked Pork Belly with Spiced Plum Sauce

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$3.20
Yorkshire Puddings filled with Roast Beef and Horseradish

served cold

served cold

$3.20
Lamb Skewers with Fresh Mint, Lemon and Garlic

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$3.20
Malaysian Honey Chicken Tulips with Peanut Dipping Sauce

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$3.20
Chicken and Pesto Roulade Wrapped in Bacon served with Tomato Chilli Jam

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served cold

served cold
$3.20
Southern Fried Popcorn Chicken Tenders with Aioli

$3.20
Chicken, Corn and Bacon Crepe Parcels

$3.20
Salmon, Kale and Caper Quiche

$3.50
Selection of Sushi Rolls served with Soy, Pickled Ginger and Wasabi

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Served cold

Served cold
$3.20
Home Crumbed Fish Goujons served with Mayonnaise

$3.20
Smoked Fish, Lemon and Dill Potato Balls served with Caper Mayo

$3.20
Spinach, Salmon, Lemon Zest and Cream Cheese Roulade

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Served cold

Served cold
$3.50
Tuna and Avocado Sushi Rolls served with Soy Sauce, Pickled Ginger and Wasabi

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Served cold

Served cold
$3.20
Special Lunch Option

Lunches for people with dietary requirements

Lunches for people with dietary requirements

$15.50
Salad of the Day (Chef's Choice) (Bowl)

$4.00
Individual Salad of the Day (Chef's Choice)

$4.50
Soup of the Day

$6.50

Leek and Mushroom Pies

Curried Chicken Pie with Creamy Marsala Filling

Braised Beef Pies with Dijon Mustard Potato Top

Lamb, Herb and Mince Pasties

Bacon, Herb and Corn Slice

Traditional Sausage Rolls with Caramelised Onion and Tomato Relish

Silverbeet, Red Onion and Blue Cheese Filo Slice

Italian Frittata Slice with Capsicum, Black Olives and Potato

Asian Style Vegetable Rice Paper Wraps with Sesame Soy Dip

Broccoli, Chia and Almond Balls with Italian Tomato Sauce

Spicy Lentil, Haloumi and Eggplant Cakes with Chipotle Sour Cream

Creamy Garlic Mushroom and Tarragon Breadcases

Crumbed Mac n Cheese Balls with Ranch Mayonnaise

Butternut Squash, Parmesan and Herb Risotto Balls

Vegetable Samosa with Mango Chutney

Raw Vegetable Sticks (Carrot, Cucumber, Celery, Capsicum) with Hummus

Mediterranean Lamb Filo Parcels with Yoghurt Dip

Bacon, Corn, Chives and Sour Cream Stuffed Baby Potatoes

Toasted Cauliflower, Bacon and Pinenut Toasted Breadcases

Kransky Sausages Wrapped in Parmesan Herb Pastry with Tomato Relish

Twice Cooked Pork Belly with Spiced Plum Sauce

Yorkshire Puddings filled with Roast Beef and Horseradish

Lamb Skewers with Fresh Mint, Lemon and Garlic

Malaysian Honey Chicken Tulips with Peanut Dipping Sauce

Chicken and Pesto Roulade Wrapped in Bacon served with Tomato Chilli Jam

Southern Fried Popcorn Chicken Tenders with Aioli

Chicken, Corn and Bacon Crepe Parcels

Salmon, Kale and Caper Quiche

Selection of Sushi Rolls served with Soy, Pickled Ginger and Wasabi

Home Crumbed Fish Goujons served with Mayonnaise

Smoked Fish, Lemon and Dill Potato Balls served with Caper Mayo

Spinach, Salmon, Lemon Zest and Cream Cheese Roulade

Tuna and Avocado Sushi Rolls served with Soy Sauce, Pickled Ginger and Wasabi

Special Lunch Option

Salad of the Day (Chef's Choice) (Bowl)

Individual Salad of the Day (Chef's Choice)

Soup of the Day